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Clancy's

2008 Barossa Shiraz 38%, Cabernet Sauvignon 38%, Merlot 16%

Peter Lehmann Clancy's is a delightful red wine hailing from the esteemed Barossa region, showcasing a harmonious blend of Shiraz, Cabernet Sauvignon, and Merlot. With its rich crimson hue, this 2008 vintage greets you with inviting aromas of dark berries, plum, and a hint of spice that capture the essence of the warm climate and ideal terroir. On the palate, it reveals a well-rounded profile, highlighted by plush tannins and balanced acidity, making it both approachable and structured. The fruit intensity is prominent yet elegantly layered, leading to a satisfying finish that showcases the wine's complexity. This versatile offering pairs wonderfully with a variety of dishes and embodies the lively spirit of Barossa winemaking. Enjoy it now or let it age gracefully for further development.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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